Shortcuts And The Modern Era

Working hard.

I should start this post by saying that I have nothing against shortcuts. In fact, I’ve spent a good part of my life searching for them, only to discover that there are very few alternatives to old-fashioned hard work available to us all. And yes, there’s the winning the lottery thing, but since that is about as probable as surviving a free fall without a parachute, I’ll disregard that particular shortcut for now. What I’m talking about is our human proclivity to try to find a shorter way to our destination, to compact time so that whatever it is that we’re engaged in, takes a lot less time than what life has already established as necessary. After all, this is the 21st Century, so why should be believe Henri Cartier-Bresson when he said that, “Your first 10,000 photographs are your worst.” Don’t we get lots of “likes” in Instagram and Flickr? Isn’t that proof enough of our artistic excellence? Well, unfortunately it is not.

But something has undoubtedly changed. And that is that, in the advent of the digital revolution, fame and success are no longer so intimately tied to competence in any particular field. Call it the democratization of opportunity or whatever, but what could be happening these days is that while Cartier-Bresson may still be right in his observation, it really wouldn’t matter for a modern audience. Ever heard of Tardar Sauce? That’s the name for the famous mixed-breed Grumpy Cat that took the Internet by storm and made both cat and owners instant celebrities. No 10,000 photos were needed before the owners started cashing in on the cat’s celebrity status, and while Cartier-Bresson may be turning in his grave as a result, the cat’s photographs and paraphernalia may have achieved about as much commercial success as Steve McCurry’s Afghan Girl photograph ever did. I tell you, if it were not for the eternal feeling of hope in us all, it would be enough to make you want to throw your camera away and get a cat instead. But such artistic surrender would not do anything for art in the long run. And just like in the case of the now popular gastronomic farm-to-table movement, it is every creative’s hope that the artistic excellence that they so painstakingly strived to achieve over time in their particular fields, will be similarly valued and compensated. That, at least, is the hope. But I’m afraid to ask what Grumpy Cat has to say about that.

Zurich, Switzerland Never Disappoints

The magnificent financial capital of Switzerland acquires a certain glow in winter. [Click photo for larger version]
The magnificent financial capital of Switzerland.
Just about everywhere you look in Zurich, you are surprised by some incredible landscape.
Incredible city landscape.
Get off-the-beaten-path in the city and you will be rewarded by some unique finds.
Get off-the-beaten-path for some unique finds.
Sometimes, it is the little things that make Zurich and other Alpine cities so special.
It is the little things that make Zurich so special.
While not quite fast food in the American style, many local eateries do cater to those short of time.
Local eateries do cater to those short of time.
A local chef and a bartender take a break before the dinner crowds descend on their establishment.
A local chef and a bartender.
Ever wonder why photographers love European models? Well, wonder no more.
Ever wonder why photographers love European models?
In Zurich, Christmas celebrations in the Old Town section appear to be quite fashionable.
Christmas celebrations in Old Town.

It’s been a long while since I last visited Zurich, Switzerland.  In fact, it’s been about a decade, to be precise, and if it was wonderful the day I left, it has gotten even better now.  Sure, the crowds have increased quite a bit, and this world financial center has not gotten any cheaper.  But the Alpine magic that once captivated a younger version of myself is still there, and in great quantities.  The blue evening glow generated by the sun’s reflected light from the snow-capped mountains, the chilly morning strolls along the Limmat river, and the joyful holiday spirit that makes the Christmas season so special along the Alpine Region of Europe.  Yes, they are all still there, and so is the evoked feeling that you are visiting a very special place in the world, where in the course of one day you can’t avoid but feel that you have heard just about every language under the sun spoken along the old, cobblestone streets in the city.  I may not understand most of them, but one thing I do know for sure: that they are as fascinated as I am with this gem of a city.  How do I know this?  Because a happy face is easy to spot, and happy faces they have.  After all, couples don’t hold hands and kiss in public places when they are not happy.  But Zurich has that effect on people, and as long as it does, this aging traveler will continue to come back to find its incredible magic.